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Natural wooden tableware, handcrafted by local Balinese artisans.

Suitable for food use.


- Pestle: 18 cm 

- Mortar: Ø 12,5cm - h 9 cm 

The wood used is traceable, thus guaranteeing sustainable and socially responsible production. For each tree cut, a new tree is replanted.


Maintenance tip:

Clean with soapy water and a sponge (avoid the dishwasher) and allow to dry well before storing.

You can spread a small drop of rapeseed oil using absorbent paper and rub in well (it should not feel greasy).

Repeat this for the first 5 uses then repeat from time to time. This will protect your dishes over time.

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